Everything pointed to a simpler style of eating. I started following a diet that was nearly "vegan until six." Until dinner, I ate almost no animal products and no simple carbs (no white-flour products, junk food, or sugar-heavy snacks). At dinner, I ate as I always had, sometimes a sizable meal including animal products, bread, dessert, wine -- you name it -- or sometimes a salad and a bowl of soup. I also took several long walks each week (my bad knees couldn't handle more).Full article:
http://www.rd.com/living-healthy/simple-till-six-weight-loss-diet-an-eating-plan-for-busy-people/article109150.html

2 comments:
I haven't read it yet but I wonder if it helped with productivity--no bad sugars and carbs to slow you down.
The author doesn't state that emphatically, but I have a feeling it did.
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